Hours: 1.5 - 6 hours per day FLSA: Non-Exempt Classified Contract Status: Regular/Probationary State Date: As soon as possible Calendar: Will vary based on location Hourly Rate: $10.87 per hour Notes: There are multiple positions at various locations available. Open until filled with earliest review of applications on February 1, 2019. This is a brief description/summary of the position. Please view the attachment for the full job description.
Purpose: The Food Service Assistant provides entry-level assistance in food service operations.
Essential Duties and Responsibilities:
Assists the kitchen manager to implement the food service program in accord with federal, state, and district food service standards and procedures.
Receives and accurately accounts for cash.
Supervises students outside the classroom, as assigned, to support the district's discipline and instructional programs.
Provides standard first aid, as defined by the American Red Cross, in a competent and compassionate manner.
Provides other related services as assigned.
Qualifications: To perform this job successfully, an individual must be able to perform each essential duty satisfactorily. The requirements listed below are representative of the knowledge, skill and/or ability required. Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions.
Basic knowledge of institutional food preparation techniques, including ability to operate institutional food preparation equipment.
Knowledge of state nutritional and sanitary guidelines applicable to food service programs.
Ability to communicate effectively.
Demonstrate computer and accounting skills consistent with the level of responsibility of food service assistants.
Hold a current food handler's card.
Ability to understand and implement the school/program's student discipline policy and to manage student behavior effectively outside a classroom setting.
Ability to effectively perform multiple, simultaneous tasks with numerous interruptions.
Ability to travel among district facilities as needed; if driving, the ability to meet district driving standards.
Standard First Aid certification, or the ability to obtain certification within two months of hire, may be required.
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